Meat Processing

Flake ice machines for food processing have long been an essential part of many businesses. Here at Ice Systems, we supply premium flake ice machines for the meat processing industry. With cooling capabilities four times greater than cooled water, flake ice is a highly efficient solution in meat production. When producing meat including burgers or sausages, flake ice helps to bind together ingredients whilst keeping all ingredients at the optimum temperature. Subcooled, flake ice is thin, releasing its cooling energy quickly during the mixing or bowl chopper process and is much less aggressive on machinery blades than chip ice.

For further information or queries about the best flake ice machine for your business, simply give us a call or fill in our enquiry form. We are always happy to visit your site to discuss your project needs before you go ahead with your purchase. We can also deliver and set up one of our ice machine demonstration units for you to trial.

If it’s a short term solution you require, why not check out our ice machine rental? This can be a great, cost-effective way to trial and test out your options before you consider buying. Our factory refurbished ice machines are another great way to cut the costs, offering you a machine which is still in excellent condition, for a fraction of the price.