Calling all bakers! Recently, the Harry Gow Bakery in Inverness has got its hands on one our new ice machine installations. The Harry Gow team has offered feedback about its new flake ice machine which allowed them “to continue our much-loved craft with accuracy and precision, throughout the entire process.”
Tackle the hot weather with Ice Systems
The installation of our flake ice machine came at the perfect time a few weeks ago, when the heatwave in the UK reached unprecedented new heights. Many businesses had to close because they were unable to contend with the chaos that came with not having adequate cooling facilities. In soaring temperatures, ice machines are a vital piece of equipment for so many businesses working in the food industry, bakeries included.
This extreme heat is likely to stick around for the rest of the summer and for years to come, so there’s no better time to consider the benefits that one can bring to your business. Flake ice has cooling capabilities around four times greater than cooled water and can be added quickly to mixtures where required as it melts evenly. It also helps to retard yeast growth, allowing mixtures to be controlled within specific timescales. Of course, sticking to timings is essential for bakeries to ensure quality of product – and ultimately customer satisfaction.
Get in touch to get started
We still have a large range of both flake and chip ice machines available to rent or purchase. Worried you’ve not planned ahead? No need! After you’ve made your choice, our team of qualified engineers can install your machine within 24 hours when needed!
Don’t let the heat spoil production! Call us today or contact us using our online enquiry form. To find out more about the nature of Harry Gow Bakery and how they may take advantage of their new industrial ice machine, visit their Instagram Page or website.